Vegan Veggie Dog Fried Rice

2 tbsp canola oil
3 cups cooked rice, cold if possible (I used Korean short-grain brown rice)
3/4 cup frozen peas and carrots
2 Lightlife veggie dogs, quartered lengthwise & sliced
1 1/2 tbsp Yamasa low sodium soy sauce
white pepper or freshly ground pepper

Heat 2 tbsp canola oil over medium heat and stir fry veggie dogs for 2 minutes. Add rice and stir fry for 2 minutes. Add peas and carrots, stirring to incorporate and thaw. Mix in soy sauce and stir fry for 2-3 minutes. Remove from heat and finish with pepper.

Altered from https://www.food.com/recipe/hot-dog-fried-rice-318592