1/2 cup nutritional yeast
1 1/2 - 2 cups water
2 tbs soy margarine
1 tbs yellow mustard
garlic salt to taste
Additional spices can and should be added at your discretion. Yummy add-ins are curry powder, turmeric, red pepper, powdered mustard, cumin, etc.
Mix flour and nutritional yeast in saucepan. Add enough water to form a thin paste and mix thoroughly to avoid any dry pockets. Add the rest of the water and turn on heat to medium. Stir continually until sauce reaches desired consistency. Remove from heat and stir in margarine. Add yellow mustard, garlic salt, and any other spices you wish.
From http://www.theppk.com/recipes/dbrec
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