Thursday, September 26, 2013

Vegan Mango Slushie

1/2 cup Kikkoman unsweetened soy milk
1/4 cup Samana mango puree
1 tbsp sugar
3/4 cup ice (I used 6 moon shaped cubes)

Blend soy milk and mango puree until dissolved. Add ice, blend, then add sugar and puree until smooth. Makes 1 serving.

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