Kathleen's Archive of Delectable Vegan Recipes
Thursday, September 26, 2013
Vegan Mango Slushie
1/2 cup Kikkoman unsweetened soy milk
1/4 cup Samana mango puree
1 tbsp sugar
3/4 cup ice (I used 6 moon shaped cubes)
Blend soy milk and mango puree until dissolved. Add ice, blend, then add sugar and puree until smooth. Makes 1 serving.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment