Kathleen's Archive of Delectable Vegan Recipes
Monday, April 4, 2022
Vegan Soy Misugaru Latte
1 serving:
1 cup Silk original soy milk
2 tbsp misugaru powder
4 servings:
1 quart Silk original soy milk (4 cups)
1/2 cup misugaru powder (8 tbsp)
Place in a blender and mix until smooth
Serve with ice or heat if desired
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