1 tetra box firm tofu
2/3 cup creamy peanut butter
2/3 cup cane sugar
2 tablespoons soymilk
Blend tofu with soymilk till smooth. Add sugar, blend till super smooth. Add peanut butter. Blend till smooth. Useful as a coffee substitute as half a cup may wake you up. Served right away it is a sweet thick pudding. Rest will thicken a bit when refrigerated. Serves 4.
Slightly altered from http://www.yummly.com/recipe/external/Sinful-Tasting-Delicious-Peanut-Butter-Mousse-_Vegan_-Gluten-Fre-Food_com-150061
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