Kathleen's Archive of Delectable Vegan Recipes
Friday, February 6, 2015
Vegan Torani Caramel Apple Juice
2 cups apple juice (not from concentrate)
1 tsp Torani signature caramel syrup
1 tsp Torani gingerbread syrup
ice for serving
In a cup, stir all ingredients until syurps have dissoved.
http://www.torani.com/about/faqs/chart/print
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