Vegan Mac and Cheese

Four 1 cup servings

4 cups macaroni (1 lb box)

1 1/2 cups cashews

3/4 cup water

1/4 cup nutritional yeast

3 tbsp lemon juice

1/2 tbsp garlic salt

1 serving

1 cup macaroni

1/2 cup cashews

1/4 cup water

1 1/2 tbsp nutritional yeast

1 tbsp lemon juice

1/2 tsp garlic salt

Cook macaroni according to package directions

While macaroni is cooking blend cashews, water, lemon juice, and garlic salt until smooth

Mix cashew sauce into drained macaroni and stir until incorporated

Altered from https://detoxinista.com/best-vegan-mac-n-cheese/

Mozzarella sauce
3/4 cup cashews
1/2 cup water
1 tbsp lemon juice
3/4 tsp garlic salt
1/2 tsp onion powder
OR
1/4 cup + 2 tbsp cashews
1/4 cup water
1/4 cup unsweetened almond milk
1 tbsp lemon juice
1/2 tsp garlic salt
1/2 tsp onion powder

Altered from Chloe's Vegan Italian Kitchen