16oz macaroni, cooked and drained
20oz pineapple chunks, drained
1 Morning star chicken patty, steamed and diced
1 1/4 cups vegan mayonaise
1 stalk celery, diced
2 tbsp raisins
1 tbsp pickled relish
1/2 tsp sugar
1 tsp salt
1/2 tsp pepper
Daiya cheddar style shreds, optional
Mix all ingredients in a bowl until well incorporated. For a deeper flavor, allow to chill in refrigerator for at least 2 hours.
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